When sweater weather comes knocking, it’s time to pull out the handy dandy old slow cooker. This comfort food recipe is one of our all-time favorites. It dishes up loads of warm flavor and hearty protein with its blend of poultry and legumes. Best of all, when you come home from a long day at work or running errands, dinner is ready and waiting for you. Enjoy!
Continue reading “Slow Cooker White Bean Chicken Chili [RECIPE]”
We get excited when autumn arrives and temperatures start to dip because it means it is time for tasty comfort food, including big bowls of hearty soup. This recipe is loaded with protein from three key ingredients: spicy jalapeno chicken sausage; smoky, thick cut bacon; and the star of the show, lentils, which are also loaded with fiber, folic acid and potassium. Nutrition aside, however, this soup is simply filling, delicious, and has just a touch of heat to get your taste buds tingling. We hope you love it!
Continue reading “Lentil Soup with Jalapeno Chicken Sausage [RECIPE]”
Although you can purchase ready made enchilada sauce at the grocer’s, it is helpful to know how to make it yourself for those times you can’t get to the store. It is easy to prepare, tastes great, stores in the fridge for up to a week and even freezes well. It also isn’t only for enchiladas. I use it when making other recipes too when I’m looking for a tomato sauce with a bit of zip, like with my beef and bean burritos. If you make the sauce in advance, just be sure to warm it before adding it to your recipe. Continue reading “Enchilada Sauce [RECIPE]”
Turn ordinary romaine lettuce into a delicious meal or side with homemade croutons, a decadent dressing, roasted chicken, and lots of yummy Parmesan cheese. Continue reading “Chicken Caesar Salad [RECIPE]”
At times like these, there are going to be moments when you need to cook something but aren’t able to go to the store. That’s why I love this recipe for Kitchen Sink Soup, because you likely have everything already on hand, it’s hearty and delicious, and it cooks up fairly quickly. Plus it makes a good sized batch and the leftovers taste even better the next day.
Continue reading “Kitchen Sink Soup [RECIPE]”
Jathan & Heather 