Herb Melon Salad [RECIPE]

Earth is heating up pretty much everywhere, but especially here in Texas where we are no stranger to triple digit temperatures. On those super-hot days, we actively avoid cranking up the oven and prefer to look for refreshing, cool eats like this herb melon salad. Using farm fresh melons and herbs straight from our backyard, this is one of those dishes that only gets tastier the longer it sits in the fridge. If you plan to entertain, make it a day ahead for optimal flavor. It goes great with pretty much everything!

Jathan FinkAugust 17, 2022August 16, 2022Leave a comment

Food

Cucumber Sandwiches [RECIPE]

I’m a girl who loves her tea, and I especially love sharing it with a girlfriend or two as we catch up, laugh, and enjoy one another’s company. But what is a tête-à-tête without a little nosh? These cucumber sandwiches make the perfect accompaniment to an afternoon tea, but also work nicely at showers and other gatherings. Continue reading “Cucumber Sandwiches [RECIPE]”

Heather FinkMarch 18, 2017March 18, 20171 Comment

Food

Broth, Stock and Barrel – Part II: Beef Stock

A long cook time, big beef bones and roasted veggies create a rich, smoky stock to flavor your favorite dishes. Continue reading Broth, Stock and Barrel – Part II: Beef Stock

Jathan FinkOctober 7, 2011May 23, 20141 Comment

Food

Spicy Baked Penne Casserole

Packed with meat, cheesy goodness, and savory flavors, our Spicy Baked Penne Casserole is a crowd-pleasing hit for all ages! Continue reading Spicy Baked Penne Casserole

Jathan FinkSeptember 5, 2011May 23, 20141 Comment

Food

Mango Daiquiri Sorbet

Ripe mangoes and rum create a grown-up frozen treat that is the perfect compliment to Latin and Caribbean fare. Continue reading Mango Daiquiri Sorbet

Jathan FinkMay 6, 2011May 23, 20144 Comments