Cheesy Corn and Ham Chowder [RECIPE]

Cheesy corn and ham chowder
When you’re craving yummy comfort food, try our cheesy corn and ham chowder.
(Photo by Jathan Fink, Jadeworks Entertainment)

When summer is nearing its end, I start craving soup! This one-pot wonder takes a bit of prep time because of all the chopping you have to do, but it is well worth it. It combines all my favorite things (including bacon, ham, fresh veggies and cheese) into one creamy, comforting chowder. Serve in big mugs, oversized bowls or hearty bread bowls, and you’ve got the recipe for an awesome way to start the autumn season. Now bring on the cold! Continue reading “Cheesy Corn and Ham Chowder [RECIPE]”

Nora Roberts’ ‘Bay of Sighs’ Challenges the Way We Think About Love [REVIEW]

Mermaid
Annika may be from the sea, but she will do anything necessary to protect the other five guardians in Nora Roberts’ Bay of Sighs. (Photo by Klaus Stiefel, Flickr)

In Nora Roberts Bay of Sighs, the second novel in her bestselling Guardians Trilogy, six uniquely talented people must protect and restore three fallen stars to their rightful place before they fall into evil’s wicked hands. One of these guardians is Annika, a mermaid who is eager to fulfill her quest to find the water star and who has fallen in love with her colleague in this matter, a man named Sawyer King. But will he reciprocate her love before she has to return to the sea? There hasn’t been a story like this since Tom Hanks fell in love with Daryl Hannah in the 1984 hit film, Splash. But this time, the story is a bit more complicated than the one Ron Howard brought to the silver screen.  Continue reading “Nora Roberts’ ‘Bay of Sighs’ Challenges the Way We Think About Love [REVIEW]”

Nora Roberts’ ‘Stars of Fortune’ Is Decadent, Delicious Fun [REVIEW]

Diving in Corfu
Six strangers come together on an island in the middle of the Ionian Sea for a life changing adventure in Nora Roberts’ Stars of Fortune. (Photo by Danny Thompson, Flickr)

Six people with very disparate secrets are drawn together on the stunning isle of Corfu by an inexplicable force none of them completely understands in Nora Roberts’ Stars of Fortune. But will these total strangers learn to trust one another in time to save mankind from total annihilation? Continue reading “Nora Roberts’ ‘Stars of Fortune’ Is Decadent, Delicious Fun [REVIEW]”

Iain Reid’s ‘I’m Thinking of Ending Things’ Is Seriously Creepy [REVIEW]

Farmhouse in winter
In Iain Reid’s I’m Thinking of Ending Things, a ramshackle farmhouse in the middle of nowhere may be the creepiest home since Norman Bates took up residence at the top of the hill in Psycho. (Photo by Teresa Alexander-Arab, Flickr)

Have you ever read a book that was brilliantly written, and yet so shocking in its denouement, it left you feeling so ponderous you simply had to talk about it with friends to make sense of it all? Iain Reid’s debut novel, I’m Thinking of Ending Things, is one such book. Continue reading “Iain Reid’s ‘I’m Thinking of Ending Things’ Is Seriously Creepy [REVIEW]”

Spicy Homemade Pickles [RECIPE]

Spicy Homemade Pickles
Beware the pickle! These bad boys are so delicious, you may develop a serious pickle addiction. (Photo by Jathan Fink, Jadeworks Entertainment)

Why purchase ready-made pickles at the grocer when they are so easy to make yourself? These are crisp, delicious and packed with flavor. If you’re craving a tart dill pickle, pass on this recipe, as these come out more closely resembling a sweeter (but spicier) bread and butter pickle. However, I promise if you give these babies a chance, you might begin to wonder if you’re pregnant, because you may just develop a pickle addiction. Enjoy! Continue reading “Spicy Homemade Pickles [RECIPE]”