Lard and Butter Pie Dough [RECIPE]

Pie crust in cast iron pan
This pie crust is so light and flaky, you’ll never want to buy a prepackaged one again! (Photo by Jathan Fink, Jadeworks Entertainment)

Men love pie. It’s as simple as that. But we don’t like pie crust that is too heavy, greasy, or dry as dust. It should be light, flaky and have a smooth, buttery finish. That’s why I absolutely love this recipe! Having tried numerous versions in the past, this version by far makes the best crust I’ve ever tasted. To channel Bubba Gump for a moment, I like it on sweet pies, savory pies, fruit pies, hand pies, pecan pies, quiche pies, pies for lunch, pies for dinner…. well, you get the idea. Want to make a pie? Just make this recipe. It will make you popular with all the guys in your life. Continue reading “Lard and Butter Pie Dough [RECIPE]”

Classic Cinnamon Buns

Cinnamon Buns
Sweet pecans and savory cinnamon combine in these mouth-watering buns your family will love!
(Photo by Jathan Fink, Jadeworks Entertainment)

Who doesn’t love the warm comfort and gooey deliciousness of cinnamon buns? The addition of pecans will make this recipe a family favorite, perfect for brunch or your mid-morning coffee break. Although this recipe may seem a little daunting for the beginning baker, it isn’t as difficult as it sounds. Just be sure to leave ample time for the dough to rise. Continue reading “Classic Cinnamon Buns”