Can Anne Byrn Save Your Day? [REVIEW]
There were three things that I appreciated in the cookbook, Anne Byrn Saves The Day. Continue reading “Can Anne Byrn Save Your Day? [REVIEW]”
Category: Food
Every Cook Should Own The Barefoot Contessa’s ‘Make It Ahead’ [REVIEW]
I was so excited to learn that WBSM’s Phil Paleologos would be interviewing Ina Garten about her latest Barefoot Contessa Cookbook entitled, Make It Ahead on his Midday Magazine radio program. Continue reading “Every Cook Should Own The Barefoot Contessa’s ‘Make It Ahead’ [REVIEW]”
The Forks Over Knives Plan [REVIEW]
As someone who is always trying to eat right, exercise and reduce stress, I was very interested in reading The Forks Over Knives Plan: A 4-Week Meal by Meal Makeover by Drs. Alona Pulde and Matthew Lederman. Continue reading “The Forks Over Knives Plan [REVIEW]”
Are You Confused About Whiskey? [REVIEW]
Are you confused about whiskey? Until reading Whisk(e)y Distilled: A Populist To The Water Of Life by Heather Greene, I would have said, “yes.” Now I know a little bit more about the origins of whiskey, the differences of whiskey and what cocktails it can be put into. Continue reading “Are You Confused About Whiskey? [REVIEW]”
Simple Huevos Rancheros [RECIPE]
Do you want a hearty breakfast with plenty of flavor to keep you going until your next meal? Continue reading “Simple Huevos Rancheros [RECIPE]”
Jathan & Heather 