It’s finally autumn and temperatures are dropping in Texas. So now is the perfect time to whip up all that tasty comfort food you’ve been craving. While the original King Ranch Chicken recipe uses tortillas, we like this version which combines the same classic flavors we love with gooey mac and cheese. We hope you love it! Continue reading “King Ranch Chicken Mac and Cheese [RECIPE]”
If you grew up in the South like I did, you know that every time there is a gathering, whether it is for a wedding, funeral or even a community picnic, someone will undoubtedly bring a casserole dish filled with chicken spaghetti. It is simply one of those staples that every Southern woman (and many of the men) seems to know how to make, and everyone’s recipe is just a bit different from the last. Here’s my take on this comfort food staple, with just a dash of Texas heat thrown in for good measure. I hope you love it! Continue reading “Chicken Spaghetti [RECIPE]”
Reminiscent of our travels through New Mexico where we fell in love with the flavor profiles of the American Southwest, this recipe uses kitchen staples like black beans, dried pasta, and spices in a unique new way. Prepare this dish a day in advance for optimal taste, so all the flavors have an opportunity to meld. Continue reading “Southwest Chicken Pasta [RECIPE]”
With the arrival of autumn and cooler temperatures, soup is the natural food of choice in our kitchen. We love it because we can eat off one big pot all week, or serve it up to guests for a wonderful Sunday afternoon supper. This week we craved the hearty goodness and delicious Italian flavors of this yummy Chicken Tortellini Soup. Serve it alongside a tossed salad and warm Italian bread with an olive oil dipping sauce for a complete meal. Continue reading “Chicken Tortellini Soup”
Using premade or frozen ravioli makes this dish so quick to put together, which is helpful with a menu this large. I love butternut squash, especially with this simple sauce. Continue reading “Martina McBride’s Butternut Ravioli [RECIPE]”
Jathan & Heather 