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January 29, 2015 2 Comments
Martina McBride’s Triple Chocolate Oatmeal Cookies (Photo courtesy Jason Wallis)
As I’ve said before, I’m not a great baker. But every once in a while I get the urge to bake or make cookies with Ava. This is a holiday twist on the oatmeal cookie. Read more of this post
January 29, 2015 2 Comments
Martina McBride’s Butternut Ravioli (Photo courtesy Jason Wallis)
Using premade or frozen ravioli makes this dish so quick to put together, which is helpful with a menu this large. I love butternut squash, especially with this simple sauce. Read more of this post
January 29, 2015 2 Comments
Martina McBride’s Autumn Chopped Salad (Photo courtesy Jason Wallis)
The Balsamic-Poppy Seed Dressing has a pleasant tanginess that is a nice change of pace from the usual super sweet poppy seed dressings, plus it balances the sweetness of the dried cherries and pears. Read more of this post
January 29, 2015 2 Comments
Martina McBride’s Autumn Chopped Salad (Photo courtesy Jason Wallis)
The Balsamic-Poppy Seed Dressing has a pleasant tanginess that is a nice change of pace from the usual super sweet poppy seed dressings, plus it balances the sweetness of the dried cherries and pears. Read more of this post
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